Get ready to tantalize your taste buds with Raw Banana Tikki, a scrumptious street food sensation that's both crunchy delightful. These savory patties are made with unripe bananas, mashed to perfection and mixed with aromatic spices. The mixture is then formed into small, round tikki, dusted in a thin layer of flour and sautéed until golden brown.

Each bite offers a unique blend of flavors: the natural sweetness notes of banana perfectly complement the warmth of the spices. Serve these mouthwatering tikkis at room temperature with your favorite chutneys for an unforgettable culinary experience.

Golden Raw Banana Fritters (Tikki) Recipe

These yummy Crispy Raw Banana Fritters are a classic Indian appetizer. They're simple to make and absolutely delicious. Made with ripe bananas, gram flour, spices, and a touch of garlic, these fritters are perfectly crispy on the outside and soft on the inside.

Here's what you'll need:

• 2 ripe bananas, mashed
• 1/4 cup gram flour (besan)
• 1/2 teaspoon cumin powder
• 1/2 teaspoon turmeric powder
• 1/4 teaspoon chili powder (adjust to taste)
• 1/2 teaspoon salt, or to taste
• some asafoetida (hing)
• Vegetable oil for frying

Whisk all the ingredients together until you form a smooth batter. Heat ghee in a pan over medium heat. Drop spoonfuls of the batter into the hot oil and fry until golden brown on both sides. Drain on paper towels to remove excess oil. Serve warm with your favorite chutney or sauce.

Scrumptious Raw Banana Tikki Chaat

Indulge in the delight of a unique and tangy street food experience with this quick to make Raw Banana Tikki Chaat. Delightful raw banana patties topped with a medley of flavors like tangy tamarind chutney, smooth yogurt, savory chaat masala, and crispy sev. This chaat is awesome for a healthy meal or a delicious evening snack.

Delightful Banana Patties

Looking for a tasty and wholesome snack? Look no further than this amazing Raw Banana Tikkis! Made with ripe bananas, these golden patties are a flavorful treat that Banana is both simple. They're perfect for lunchboxes and can be enjoyed on with chutney. Give them a try and you'll be hooked!

Top-Notch Guide to Making Raw Banana Tikki

Raw banana tikki happens to be a popular street treat originating in South Asia. These crispy, golden bites are made from ripe bananas mashed and flavorings.

If you're making raw banana tikki at home, this recipe will walk you step-by-step the process.

• Start with choosing the right bananas. Look for green bananas that are firm and not too soft.
• Then comes mash the bananas into a smooth mixture.
• Combine your a blend of flavorful ingredients
• Form the mixture into small patties.
• Finally, fry the tikki until

Enjoy these flavorful raw banana tikki served your favorite dipping sauce.

Scrumptious Raw Banana Tikki for Every Occasion

A delightful treat that's perfect for appetizers, raw banana tikki is a adaptable dish that can be adjusted to your taste. This loved Indian street food is made with blended raw bananas, spiced with aromatic spices, and deep-fried to golden perfection.

The distinct flavor of the raw banana is enhanced by the warmth of the spices, creating a truly alluring experience. Whether you're organizing a party or simply looking for a wholesome snack option, raw banana tikki is a must-try dish that will surely delight your taste buds.

Try serving it with a zesty chutney or yogurt dip for an even more delicious experience.